Light Bodied Sauvignon Blanc
White · Medium · Dry
Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.
Why it works with Brussel Sprout And Squash Gratin
Light Bodied Sauvignon Blanc's body matches Brussel Sprout And Squash Gratin when there's cream, butter, or roasting involved.