Red Côtes-du-rhône
Red · Medium · Dry
The blend of Grenache, Syrah, and Mourvèdre that fills every wine list in France for a reason — friendly, peppery, slightly rustic, made to wash down anything from grilled vegetables to lamb stew.
Why it works with Braised Lamb Shanks With Coriander, Fennel, And Star Anise
Lighter than a Cabernet, Red Côtes-du-rhône still has the weight to match Braised Lamb Shanks With Coriander, Fennel, And Star Anise's body.