Chilean Red
Red · Medium · Dry
Chile's reds — Cabernet, Merlot, Carménère, blends — riper than Bordeaux, less brawny than Napa, often great value with notable green-pepper character.
Why it works with Black Bean And Sweet Potato Stew With Chili And Polenta Triangles
Mid-weight reds like Chilean Red pair with hearty Black Bean And Sweet Potato Stew With Chili And Polenta Triangles — especially meat-and-bean stews.