Australian Shiraz
Red · Medium · Dry
Australia's signature red — dense, spice-driven, peppery, often pushing 15% alcohol. Barossa makes it brawniest; McLaren Vale, smokier; Hunter, leaner. Built for the grill.
Why it works with Beef Stew With Shiitake Mushrooms And Baby Vegetables
Australian Shiraz gives Beef Stew With Shiitake Mushrooms And Baby Vegetables a savory partner — cherry, leather, and a touch of acid.