American Pinot Noir
Red · Medium · Dry
California and Oregon's answer to Burgundy — riper, more upfront fruit than the French original, with cherry, raspberry, and gentle oak. Sonoma and Willamette set the standard.
Why it works with Beef Stew With Herbed Dumplings
American Pinot Noir's gentle structure complements Beef Stew With Herbed Dumplings's flavors; reach for this when subtler is better.