Wines that pair with
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Red · Medium · Dry
California Merlot, when made well — plummy, supple, with a touch of cocoa and earlier drinkability than its Bordeaux cousins. The unfairly maligned dinner-party red.
Why it works with Beef Medallions With Cognac Sauce
American Merlot gives Beef Medallions With Cognac Sauce a savory partner — cherry, leather, and a touch of acid.
Red · Medium · Dry
Mendoza Malbec, the global benchmark — high-altitude vineyards giving deep purple wines with plum, violet, cocoa, and soft tannins. Reliably excellent at most price points.
Why it works with Beef Medallions With Cognac Sauce
Argentine Malbec gives Beef Medallions With Cognac Sauce a savory partner — cherry, leather, and a touch of acid.
Italy's establishment-defying reds — Tuscan blends that broke the DOC rules, often featuring Cabernet or Merlot alongside Sangiovese. The reference for modern Italian ambition.
Why it works with Beef Medallions With Cognac Sauce
SuperTuscan and Beef Medallions With Cognac Sauce make a workable pairing — taste, adjust, enjoy.
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