Wines that pair with

Baked Tart Of Roma Tomatoes

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Sauvignon Blanc

Adventurous

White · Light · Dry

Citrus, cut grass, and a wire of acid. Marlborough makes it loudest; Sancerre makes it most refined. Either way, it cuts cleanly through goat cheese, herbs, and anything with shellfish.

Why it works with Baked Tart Of Roma Tomatoes

Sauvignon Blanc's bright acid lifts Baked Tart Of Roma Tomatoes cleanly — the lean white strategy.

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