Spirits pairings for Sweetbread With Shiitake

Liqueurs & digestifs

Italian bitter herbal liqueur.

Why it works with Sweetbread With Shiitake

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Sweetbread With Shiitake

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Liqueurs & digestifs

Aged French brandy.

Why it works with Sweetbread With Shiitake

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Sweetbread With Shiitake

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.