Spirits that pair with
Across 2 related dishes — most-paired first.
Rum
Caramel-toned, soft oak.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Steamed Blue Crab · Steamed Blue Crab With Black Ginger Dipping Sauce
Liqueurs & digestifs
Aged French brandy.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Steamed Blue Crab · Steamed Blue Crab With Black Ginger Dipping Sauce
Scotch & Irish whiskey
Smoke, brine, iodine.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Works with Steamed Blue Crab · Steamed Blue Crab With Black Ginger Dipping Sauce
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Steamed Blue Crab · Steamed Blue Crab With Black Ginger Dipping Sauce
Rum
Clean, light, cocktail-ready.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Steamed Blue Crab · Steamed Blue Crab With Black Ginger Dipping Sauce
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