Spirits pairings for Salmon Mousse And Champagne

Rum

Caramel-toned, soft oak.

Why it works with Salmon Mousse And Champagne

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Salmon Mousse And Champagne

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Rum

Molasses, coffee, baking spice.

Why it works with Salmon Mousse And Champagne

Big-roast, caramel-deep, and coffee-tinged pours echo cocoa bitterness and bring sweet body.

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works with Salmon Mousse And Champagne

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.

Bourbon & American whiskey

Charcoal-mellowed bourbon cousin.

Why it works with Salmon Mousse And Champagne

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Salmon Mousse And Champagne

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.