Spirits pairings for Roasted Chicken Breast

5 dishes

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

5 dishes

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

5 dishes

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works

Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.

Liqueurs & digestifs

Italian bitter herbal liqueur.

Why it works with Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Liqueurs & digestifs

Aged French brandy.

Why it works with Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Oven Roasted Chicken Breasts In Garlic Oil On A Bed Of Fettucini Covered In Cream Of Mushroom Sauce

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.