Spirits that pair with
Across 4 related dishes — most-paired first.
Bourbon & American whiskey
Vanilla, caramel, charred-oak sweetness.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Pan Seared Duck · Pan Seared Duck Breast · Pan Seared Duck Breast With Honey, Soy, And Ginger · Pan Seared Duck Breast With A Sour Grape Vierju (not That Sour)
Scotch & Irish whiskey
Honeyed, fruity, gentle.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Pan Seared Duck · Pan Seared Duck Breast · Pan Seared Duck Breast With Honey, Soy, And Ginger · Pan Seared Duck Breast With A Sour Grape Vierju (not That Sour)
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Pan Seared Duck · Pan Seared Duck Breast · Pan Seared Duck Breast With Honey, Soy, And Ginger · Pan Seared Duck Breast With A Sour Grape Vierju (not That Sour)
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