Spirits pairings for Manchego Cheese, Serrano Ham And Cantaloupe

Rum

Caramel-toned, soft oak.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Rum

Grassy, vegetal, made from fresh cane juice.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.

Bourbon & American whiskey

Charcoal-mellowed bourbon cousin.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Manchego Cheese, Serrano Ham And Cantaloupe

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.