Spirits pairings for Lamb Shank With Harissa Spiced Vegetable

Tequila & mezcal

Fresh, peppery, citrus-forward.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Liqueurs & digestifs

Aged French brandy.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Rum

Molasses, coffee, baking spice.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Scotch & Irish whiskey

Smoke, brine, iodine.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Lamb Shank With Harissa Spiced Vegetable

Bright citrus, lightly herbal, and clean wheat pours stay light against vegetable freshness.