Spirits that pair with
Across 3 related dishes — most-paired first.
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.
Works with Eggplant Puree · Meatballs With Smoky Eggplant Puree · Beef Fillet With Eggplant Puree And A Buckwheat Soufflé
Bourbon & American whiskey
Vanilla, caramel, charred-oak sweetness.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Works with Meatballs With Smoky Eggplant Puree · Beef Fillet With Eggplant Puree And A Buckwheat Soufflé
Bourbon & American whiskey
Spicier, drier, more peppery than bourbon.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Works with Meatballs With Smoky Eggplant Puree · Beef Fillet With Eggplant Puree And A Buckwheat Soufflé
Scotch & Irish whiskey
Honeyed, fruity, gentle.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Works with Meatballs With Smoky Eggplant Puree · Beef Fillet With Eggplant Puree And A Buckwheat Soufflé
This site recommends and links to wine. By continuing, you affirm you are 21 or older.