Spirits pairings for Eggplant Parm

8 dishes

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works

Bitter aperitivo, light bubbles, and lift-of-coffee pours brighten egg richness and savory-sweet brunch plates.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Eggplant Parmesan

Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Eggplant Parmesan

Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.