Spirits pairings for Beef Steak With Coconut Curry Sauce

Tequila & mezcal

Aged, deep, almost whiskey-like.

Why it works with Beef Steak With Coconut Curry Sauce

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Beef Steak With Coconut Curry Sauce

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Liqueurs & digestifs

130 herbs, bracingly complex.

Why it works with Beef Steak With Coconut Curry Sauce

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Rum

Molasses, coffee, baking spice.

Why it works with Beef Steak With Coconut Curry Sauce

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Beef Steak With Coconut Curry Sauce

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Beef Steak With Coconut Curry Sauce

Oak-aged, sweet-caramel, and bitter-herbal pours stand up to charred beef and tannic richness.