Spirits pairings for Baked Sweet Potato Polenta

Liqueurs & digestifs

Italian bitter herbal liqueur.

Why it works with Baked Sweet Potato Polenta

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Baked Sweet Potato Polenta

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Liqueurs & digestifs

Aged French brandy.

Why it works with Baked Sweet Potato Polenta

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Baked Sweet Potato Polenta

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.