Spirits that pair with
Across 2 related dishes — most-paired first.
Liqueurs & digestifs
Italian bitter herbal liqueur.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Wild Mushroom Consomme · Wild Mushroom Consommé With Chive Dumplings And Truffle Oil
Liqueurs & digestifs
Aged French brandy.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Wild Mushroom Consomme · Wild Mushroom Consommé With Chive Dumplings And Truffle Oil
Scotch & Irish whiskey
Balanced, often with light smoke.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Wild Mushroom Consomme · Wild Mushroom Consommé With Chive Dumplings And Truffle Oil
Rum
Caramel-toned, soft oak.
Light, bright, slightly funky pours match the salt-and-fat range from dumplings to roast duck.
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