Spirits pairings for Spicy Vegetable Couscous

Tequila & mezcal

Fresh, peppery, citrus-forward.

Why it works with Spicy Vegetable Couscous

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Rum

Molasses, coffee, baking spice.

Why it works with Spicy Vegetable Couscous

Ginger-cool, citrus-sour, and lightly sweet pours quench chile heat without doubling down on it.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Spicy Vegetable Couscous

Bright citrus, lightly herbal, and clean wheat pours stay light against vegetable freshness.