Spirits pairings for Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Rum

Caramel-toned, soft oak.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Liqueurs & digestifs

Italian bitter herbal liqueur.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Liqueurs & digestifs

Aged French brandy.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

Rum

Clean, light, cocktail-ready.

Why it works with Shrimp Summer Melon And Arugula Salad With Toasted Almonds And Mint

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.