Spirits pairings for Shrimp Gazpacho With Basil Croutons

Rum

Grassy, vegetal, made from fresh cane juice.

Why it works with Shrimp Gazpacho With Basil Croutons

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Shrimp Gazpacho With Basil Croutons

Sherry-like sippers, dry acid, and orange-bitter notes mirror the saffron-citrus-paprika of the Spanish table.

Rum

Clean, light, cocktail-ready.

Why it works with Shrimp Gazpacho With Basil Croutons

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.