Spirits that pair with

Shrimp Cakes With Andouille Sausage

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Aged Rum

Rum

Caramel-toned, soft oak.

Why it works with Shrimp Cakes With Andouille Sausage

Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.

Cognac

Liqueurs & digestifs

Aged French brandy.

Why it works with Shrimp Cakes With Andouille Sausage

Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.

Rye Whiskey

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Shrimp Cakes With Andouille Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.

Speyside Single Malt

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works with Shrimp Cakes With Andouille Sausage

Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.

Vermouth

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Shrimp Cakes With Andouille Sausage

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.

White Rum

Rum

Clean, light, cocktail-ready.

Why it works with Shrimp Cakes With Andouille Sausage

Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.