Spirits pairings for Salmon With Roasted Asparagus And Lemon-caper Sauce

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Salmon With Roasted Asparagus And Lemon-caper Sauce

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Salmon With Roasted Asparagus And Lemon-caper Sauce

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works with Salmon With Roasted Asparagus And Lemon-caper Sauce

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Salmon With Roasted Asparagus And Lemon-caper Sauce

Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.