Rum
Caramel-toned, soft oak.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake +1 more Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake · Rum Cake With Toasted Coconut
Liqueurs & digestifs
Aged French brandy.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake +1 more Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake · Rum Cake With Toasted Coconut
Scotch & Irish whiskey
Honeyed, fruity, gentle.
Soft sweetness, citrus-edged richness, and coffee-warmth pours match the pastry case without piling on sugar.
Works with Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake +1 more Rum Cake · Dark Rum Cake · Spiced Rum Cake · Pineapple Rum Cake · Rum Cake With Toasted Coconut
Liqueurs & digestifs
Italian bitter herbal liqueur.
Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
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