Spirits pairings for Pork With Curry

Rum

Caramel-toned, soft oak.

Why it works with Pork With Curry

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Pork With Curry

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Liqueurs & digestifs

130 herbs, bracingly complex.

Why it works with Pork With Curry

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Rum

Molasses, coffee, baking spice.

Why it works with Pork With Curry

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Bourbon & American whiskey

Charcoal-mellowed bourbon cousin.

Why it works with Pork With Curry

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.