Spirits pairings for Pork Belly With Cider And Mustard Sauce

Rum

Caramel-toned, soft oak.

Why it works with Pork Belly With Cider And Mustard Sauce

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Pork Belly With Cider And Mustard Sauce

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Charcoal-mellowed bourbon cousin.

Why it works with Pork Belly With Cider And Mustard Sauce

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.