Spirits pairings for Pappardelle With Lamb Sausage

Liqueurs & digestifs

Aged French brandy.

Why it works with Pappardelle With Lamb Sausage

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Pappardelle With Lamb Sausage

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Scotch & Irish whiskey

Smoke, brine, iodine.

Why it works with Pappardelle With Lamb Sausage

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Bourbon & American whiskey

Spicier, drier, more peppery than bourbon.

Why it works with Pappardelle With Lamb Sausage

Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.