Spirits pairings for Lamb, Blue Cheese And Fig-stuffed Pita

Rum

Caramel-toned, soft oak.

Why it works with Lamb, Blue Cheese And Fig-stuffed Pita

Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.

Liqueurs & digestifs

Aged French brandy.

Why it works with Lamb, Blue Cheese And Fig-stuffed Pita

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Scotch & Irish whiskey

Balanced, often with light smoke.

Why it works with Lamb, Blue Cheese And Fig-stuffed Pita

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Scotch & Irish whiskey

Smoke, brine, iodine.

Why it works with Lamb, Blue Cheese And Fig-stuffed Pita

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Lamb, Blue Cheese And Fig-stuffed Pita

Bitter botanicals, citrus, and fresh herbs mirror the tahini-lemon-olive-oil base.