Rum
Caramel-toned, soft oak.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Bourbon & American whiskey
Vanilla, caramel, charred-oak sweetness.
Hop-cut and oak-sweet pours scrub fat and stand up to charred beef and melted cheese.
Liqueurs & digestifs
Aged French brandy.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Scotch & Irish whiskey
Smoke, brine, iodine.
Salty-sweet, big-bodied, sometimes-smoky pours wrestle blue's pungent funk into balance.
Bourbon & American whiskey
Spicier, drier, more peppery than bourbon.
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