Spirits pairings for Grilled Pear, Goat Cheese And Bacon Salad

Rum

Caramel-toned, soft oak.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Liqueurs & digestifs

130 herbs, bracingly complex.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Scotch & Irish whiskey

Honeyed, fruity, gentle.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.

Bourbon & American whiskey

Charcoal-mellowed bourbon cousin.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Grilled Pear, Goat Cheese And Bacon Salad

Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.