Foie Gras And Seared Ahi Tuna

Refined sippers — brandy, dry martini, herbal liqueur — were invented for the French table.

Refined sippers — brandy, dry martini, herbal liqueur — were invented for the French table.

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.