Spirits pairings for Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Rum

Caramel-toned, soft oak.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Rum-and-citrus, ginger-warm, and tropical-fruit pours sit in the same heat-and-sweet pocket as the cuisine.

Liqueurs & digestifs

Italian bitter herbal liqueur.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Bourbon & American whiskey

Vanilla, caramel, charred-oak sweetness.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Liqueurs & digestifs

Aged French brandy.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Liqueurs & digestifs

Aromatic, lightly fortified, served chilled.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.

Rum

Clean, light, cocktail-ready.

Why it works with Fish In Foil With Sweet Onions, Tomatoes, And Mojo Verde

Rum-and-citrus, ginger-warm, and tropical-fruit pours sit in the same heat-and-sweet pocket as the cuisine.