Vermouth
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.
Works with Chilean Sea Bass · Chilean Sea Bass-chardonnay · Pan Seared Chilean Sea Bass · Herb Roasted Chilean Sea Bass +6 more Chilean Sea Bass · Chilean Sea Bass-chardonnay · Pan Seared Chilean Sea Bass · Herb Roasted Chilean Sea Bass · Panko Crusted Chilean Sea Bass · Balsamic Glazed Chilean Sea Bass · Chilean Sea Bass On Mashed Potatoes · Beef Tenderloin And Chilean Sea Bass · Chilean Sea Bass With Pan Asian Sauce · Butter Poached Chilean Sea Bass With Saffron Filet And Spring Peas