Spirits that pair with
Across 2 related dishes — most-paired first.
Rum
Caramel-toned, soft oak.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Bacon Pizza · Brie And Bacon Pizza
Bourbon & American whiskey
Vanilla, caramel, charred-oak sweetness.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Bacon Pizza · Brie And Bacon Pizza
Bourbon & American whiskey
Charcoal-mellowed bourbon cousin.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Bacon Pizza · Brie And Bacon Pizza
Liqueurs & digestifs
Aromatic, lightly fortified, served chilled.
Crisp, slightly bitter pours scrub cheese-and-grease bites and lift bright-tomato sauces.
Works with Bacon Pizza · Brie And Bacon Pizza
Liqueurs & digestifs
130 herbs, bracingly complex.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
Scotch & Irish whiskey
Honeyed, fruity, gentle.
Light herbal, citrus, and slightly floral pours mirror creamy-tangy fresh cheeses.
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