Mocktails that pair with
Across 2 related dishes — most-paired first.
Citrus & shrubs
Blood orange juice, sparkling water, a hint of cardamom.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing
Tea-based & herbal
Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing
Spritzers & fizzes
Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing
Spritzers & fizzes
Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing
Spritzers & fizzes
Fresh grapefruit, rosemary syrup, soda. Bitter-edged and refreshing.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing
Citrus & shrubs
Bright, simple, endlessly versatile. The everything-pairing.
Light, citrus-driven, lightly herbal pours mirror vinaigrette acid and fresh greens.
Works with Wild Mushroom Salad · Wild Mushroom Salad With A Corn Mustard Dressing