Mocktails pairings for Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Tea-based & herbal

Chamomile-honey syrup, lemon, soda. Soft and floral.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Spritzers & fizzes

Fresh grapefruit, rosemary syrup, soda. Bitter-edged and refreshing.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Punches & sangrias

Watermelon juice, fresh mint, lime, sparkling water.

Why it works with Smoked Pork Belly Jalapeno Bacon Risotto Leek Onion Wings Vinegar Glazed Brussel Sprouts

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.