Mocktails that pair with
Across 4 related dishes — most-paired first.
Citrus & shrubs
Sparkling apple cider, fresh lemon, thyme. Autumnal.
Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.
Works with Sausage Stuffed Mushroom · Sausage Stuffed Mushrooms · Sweet Sausage Stuffed Mushrooms · Italian Sausage Stuffed Mushroom
Citrus & shrubs
Blood orange juice, sparkling water, a hint of cardamom.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Sausage Stuffed Mushroom · Sausage Stuffed Mushrooms · Sweet Sausage Stuffed Mushrooms · Italian Sausage Stuffed Mushroom
Tea-based & herbal
Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.
Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.
Works with Sausage Stuffed Mushroom · Sausage Stuffed Mushrooms · Sweet Sausage Stuffed Mushrooms · Italian Sausage Stuffed Mushroom
Spritzers & fizzes
Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.
Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.
Works with Sausage Stuffed Mushroom · Sausage Stuffed Mushrooms · Sweet Sausage Stuffed Mushrooms · Italian Sausage Stuffed Mushroom
Tonics & sodas
Quality tonic water, lemon, fresh rosemary. Dry and herbal.
Crisp lager-clean or rye-spicy pours match snappy casing and salty pork.
Works with Sausage Stuffed Mushroom · Sausage Stuffed Mushrooms · Sweet Sausage Stuffed Mushrooms · Italian Sausage Stuffed Mushroom
Tea-based & herbal
Chamomile-honey syrup, lemon, soda. Soft and floral.
Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.