Mocktails that pair with
Across 4 related dishes — most-paired first.
Spritzers & fizzes
Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Works with Greek Yogurt · Berry Greek Yogurt · Greek Yogurt With Berries · Baked Salmon With Swiss Chard & Leeks, Greek Yogurt, Soy, Lemon Butter Sauce
Citrus & shrubs
Bright, simple, endlessly versatile. The everything-pairing.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Works with Greek Yogurt · Berry Greek Yogurt · Greek Yogurt With Berries · Baked Salmon With Swiss Chard & Leeks, Greek Yogurt, Soy, Lemon Butter Sauce
Tonics & sodas
Quality tonic water, lemon, fresh rosemary. Dry and herbal.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Works with Greek Yogurt · Berry Greek Yogurt · Greek Yogurt With Berries · Baked Salmon With Swiss Chard & Leeks, Greek Yogurt, Soy, Lemon Butter Sauce
Punches & sangrias
Peach, plum, white grape juice, fresh basil, soda.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Works with Greek Yogurt · Berry Greek Yogurt · Greek Yogurt With Berries · Baked Salmon With Swiss Chard & Leeks, Greek Yogurt, Soy, Lemon Butter Sauce
Citrus & shrubs
Blood orange juice, sparkling water, a hint of cardamom.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.
Tea-based & herbal
Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.
Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.
Spritzers & fizzes
Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.
Soft herbal, lightly smoky, or citrus-clean pours read on the same gentle savory frequency as salmon.
Citrus & shrubs
Strawberry-balsamic shrub stirred into soda water. Tangy and savory.
Tropical, citrus-bright, and lightly tart pours echo the fruit at the center of the plate.