Mocktails pairings for Curry And Black Truffle Risotto

Tea-based & herbal

Chamomile-honey syrup, lemon, soda. Soft and floral.

Why it works with Curry And Black Truffle Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Tea-based & herbal

Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.

Why it works with Curry And Black Truffle Risotto

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Curry And Black Truffle Risotto

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Citrus & shrubs

Bright, simple, endlessly versatile. The everything-pairing.

Why it works with Curry And Black Truffle Risotto

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Curry And Black Truffle Risotto

Round, soft, faintly bitter pours echo the parmesan-and-butter weight without piling on.

Virgin classics

Pomegranate or grape juice, citrus slices, sparkling water, fresh mint.

Why it works with Curry And Black Truffle Risotto

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.