Mocktails that pair with

Crusted Salmon

Across 18 related dishes — most-paired first.

← back to all mocktails

Apple-Cider Spritz

6 dishes

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works

Roasted, caramel, dried-fruit, and oak-warm pours bring out nut sweetness and balance salt.

Works with Pecan Crusted Salmon · Almond Crusted Salmon · Parmesan Crusted Salmon · Pistachio Crusted Salmon +2 more Pecan Crusted Salmon · Almond Crusted Salmon · Parmesan Crusted Salmon · Pistachio Crusted Salmon · Pecan-crusted Salmon With Sorrel Sauce · Almond-crusted Salmon With Leek And Lemon Cream

Blood Orange Bubble

Citrus & shrubs

Blood orange juice, sparkling water, a hint of cardamom.

Why it works with Sweet Crusted Salmon

Sweet-roasty, citrus-edged, and bitter-soft pours all keep dessert from cloying.

Lemon-Mint Cooler

Citrus & shrubs

Bright, simple, endlessly versatile. The everything-pairing.

Why it works with Spice Crusted Salmon With Lime Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Mediterranean Tonic

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Almond-crusted Salmon With Leek And Lemon Cream

Crisp-clean and bitter-herbal pours navigate the famously tricky vegetal-sulphur-tannin trio.

Strawberry-Balsamic Shrub

Citrus & shrubs

Strawberry-balsamic shrub stirred into soda water. Tangy and savory.

Why it works with Parmesan Crusted Salmon

Caramel, oak, and dried-fruit notes echo aged cheese's nutty-crystalline depth.

Virgin Mojito

Virgin classics

Mint, lime, sugar, soda. Stands on its own without rum.

Why it works with Spice Crusted Salmon With Lime Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.

Virgin Paloma

Virgin classics

Fresh grapefruit, lime, salt, soda. The Mexican classic without tequila.

Why it works with Spice Crusted Salmon With Lime Salsa

Citrus and salt cut chile heat and refresh between fatty tortilla bites.