Mocktails that pair with
Across 4 related dishes — most-paired first.
Citrus & shrubs
Sparkling apple cider, fresh lemon, thyme. Autumnal.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Works with Beef Kabobs · Grilled Beef Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together
Citrus & shrubs
Blood orange juice, sparkling water, a hint of cardamom.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Works with Beef Kabobs · Greek Beef Kabobs · Grilled Beef Kabobs
Punches & sangrias
Pomegranate juice, ginger beer, fresh lime. Bold and warming.
Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.
Works with Beef Kabobs · Greek Beef Kabobs · Grilled Beef Kabobs
Spritzers & fizzes
Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Greek Beef Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together
Citrus & shrubs
Bright, simple, endlessly versatile. The everything-pairing.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Works with Greek Beef Kabobs · Grilled Shrimp, Chicken And Beef Kabobs Together
Tea-based & herbal
Chamomile-honey syrup, lemon, soda. Soft and floral.
Mid-bodied, soft-sweet, citrus-bright pours flex with everything from roast bird to fried wings.
Spritzers & fizzes
Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.
Tonics & sodas
Quality tonic water, lemon, fresh rosemary. Dry and herbal.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Punches & sangrias
Peach, plum, white grape juice, fresh basil, soda.
Bright herbal pours and citrus-soda match yogurt tang, olive brine, and grilled lamb char.
Virgin classics
Mint, lime, sugar, soda. Stands on its own without rum.
Bright, dry, slightly briny pours echo sweet shellfish and refresh between butter dips.