Mocktails that pair with

Bbq Trout With Ginger Soy Brown Sugar Glaze

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Apple-Cider Spritz

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Blood Orange Bubble

Citrus & shrubs

Blood orange juice, sparkling water, a hint of cardamom.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Cucumber Cold Press

Tonics & sodas

Cold-pressed cucumber, lemon, mint, soda. Hydrating and clean.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Cucumber-Mint Fizz

Spritzers & fizzes

Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Crisp, clean, lightly herbal pours stay out of the way of delicate fish — texture without weight.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Watermelon-Mint Bowl

Punches & sangrias

Watermelon juice, fresh mint, lime, sparkling water.

Why it works with Bbq Trout With Ginger Soy Brown Sugar Glaze

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.