Mocktails that pair with

Barbeque Beef Sandwich

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Apple-Cider Spritz

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works with Barbeque Beef Sandwich

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Blood Orange Bubble

Citrus & shrubs

Blood orange juice, sparkling water, a hint of cardamom.

Why it works with Barbeque Beef Sandwich

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Barbeque Beef Sandwich

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Lemon-Mint Cooler

Citrus & shrubs

Bright, simple, endlessly versatile. The everything-pairing.

Why it works with Barbeque Beef Sandwich

Oak-and-rye warmth and crisp acid pours match the salty-bready-meaty stack.

Pomegranate-Ginger Punch

Punches & sangrias

Pomegranate juice, ginger beer, fresh lime. Bold and warming.

Why it works with Barbeque Beef Sandwich

Deep, dark, malt-or-oak-driven pours echo slow-cooked beef and dark-sauced richness.

Watermelon-Mint Bowl

Punches & sangrias

Watermelon juice, fresh mint, lime, sparkling water.

Why it works with Barbeque Beef Sandwich

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.