Mocktails that pair with
Across 2 related dishes — most-paired first.
Citrus & shrubs
Sparkling apple cider, fresh lemon, thyme. Autumnal.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style
Tonics & sodas
Cold-pressed cucumber, lemon, mint, soda. Hydrating and clean.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style
Spritzers & fizzes
Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style
Spritzers & fizzes
Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style
Tonics & sodas
Quality tonic water, lemon, fresh rosemary. Dry and herbal.
Crisp, dry, herbal-clean pours support flaky fish without overwhelming it.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style
Virgin classics
Pomegranate or grape juice, citrus slices, sparkling water, fresh mint.
Caramel-sweet, lightly bitter, citrus-bright pours match pork's sweet fat and crisp skin.
Works with Bacon Wrapped Monkfish · Bacon Wrapped Monkfish Served Peasant Style