Mocktails that pair with

Thai Marinated Lamb Rump Warm Peanut Salad

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Blood Orange Bubble

Citrus & shrubs

Blood orange juice, sparkling water, a hint of cardamom.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Cold-Brew Hibiscus Tonic

Tea-based & herbal

Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Lemon-Mint Cooler

Citrus & shrubs

Bright, simple, endlessly versatile. The everything-pairing.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Pomegranate-Ginger Punch

Punches & sangrias

Pomegranate juice, ginger beer, fresh lime. Bold and warming.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Big, dark, sometimes-funky pours stand up to lamb's gamy fat without flinching.

Virgin Mojito

Virgin classics

Mint, lime, sugar, soda. Stands on its own without rum.

Why it works with Thai Marinated Lamb Rump Warm Peanut Salad

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.