Mocktails that pair with
Across 3 related dishes — most-paired first.
Tea-based & herbal
Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.
Clean, dry, slightly umami pours rinse the palate between rice-vinegar bites without overwhelming subtle fish.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy
Tonics & sodas
Cold-pressed cucumber, lemon, mint, soda. Hydrating and clean.
Clean, dry, slightly umami pours rinse the palate between rice-vinegar bites without overwhelming subtle fish.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy
Spritzers & fizzes
Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.
Clean, dry, slightly umami pours rinse the palate between rice-vinegar bites without overwhelming subtle fish.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy
Spritzers & fizzes
Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.
Hard carbonation and citrus scrub frying oil off the palate between bites.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy
Tonics & sodas
Fresh grapefruit, a pinch of salt, soda water. Cleansing.
Hard carbonation and citrus scrub frying oil off the palate between bites.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy
Tea-based & herbal
Matcha, yuzu juice, sparkling water, a touch of honey. Umami-edged.
Clean, dry, slightly umami pours rinse the palate between rice-vinegar bites without overwhelming subtle fish.
Works with Tempura Prawn · Tempura Prawns · Tempura Prawns Served With Spiced Asian Salad, Wasabi Aioli And Sticky Soy