Mocktails that pair with

Spicy Red Curry Pasta

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Cold-Brew Hibiscus Tonic

Tea-based & herbal

Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.

Why it works with Spicy Red Curry Pasta

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Spicy Red Curry Pasta

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Lemon-Mint Cooler

Citrus & shrubs

Bright, simple, endlessly versatile. The everything-pairing.

Why it works with Spicy Red Curry Pasta

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Mediterranean Tonic

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Spicy Red Curry Pasta

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Virgin Mojito

Virgin classics

Mint, lime, sugar, soda. Stands on its own without rum.

Why it works with Spicy Red Curry Pasta

Bright citrus and ginger balance Thai's chili-lime-sugar-fish-sauce four-way attack.

Virgin Sangria

Virgin classics

Pomegranate or grape juice, citrus slices, sparkling water, fresh mint.

Why it works with Spicy Red Curry Pasta

Hop bitterness, gentle malt sweetness, and herbal-acid pours all tame chili and round out curry richness.