Mocktails pairings for Spaghetti With Olive Oil, Garlic And Anchovies

Spritzers & fizzes

Muddled cucumber and mint, fresh lime, club soda. Reads like a garden.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Spritzers & fizzes

Elderflower cordial, sparkling water, a squeeze of lime. Floral and clean.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Tonics & sodas

Fresh grapefruit, a pinch of salt, soda water. Cleansing.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Salt-loving, bitter, brine-friendly pours echo aperitivo-bar small bites.

Spritzers & fizzes

Fresh grapefruit, rosemary syrup, soda. Bitter-edged and refreshing.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Tonics & sodas

Quality tonic water, lemon, fresh rosemary. Dry and herbal.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.

Virgin classics

Pomegranate or grape juice, citrus slices, sparkling water, fresh mint.

Why it works with Spaghetti With Olive Oil, Garlic And Anchovies

Italian-leaning pours — bitter aperitivo, dry herbal, citrus-bright — were built for the trattoria table.