Mocktails that pair with

Smoked Elk With Mushrooms

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Apple-Cider Spritz

Citrus & shrubs

Sparkling apple cider, fresh lemon, thyme. Autumnal.

Why it works with Smoked Elk With Mushrooms

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Blood Orange Bubble

Citrus & shrubs

Blood orange juice, sparkling water, a hint of cardamom.

Why it works with Smoked Elk With Mushrooms

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Cold-Brew Hibiscus Tonic

Tea-based & herbal

Hibiscus tea, fresh lime, tonic water. Tart, ruby-pink.

Why it works with Smoked Elk With Mushrooms

Earth-and-oak, lightly smoky, slightly bitter pours echo mushroom's deep umami.

Ginger-Lime Spritz

Spritzers & fizzes

Ginger beer, fresh lime, a dash of bitters. The non-alc Moscow Mule.

Why it works with Smoked Elk With Mushrooms

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.

Pomegranate-Ginger Punch

Punches & sangrias

Pomegranate juice, ginger beer, fresh lime. Bold and warming.

Why it works with Smoked Elk With Mushrooms

Funky, smoky, and big-malt pours match game's iron-and-gamy edge.

Watermelon-Mint Bowl

Punches & sangrias

Watermelon juice, fresh mint, lime, sparkling water.

Why it works with Smoked Elk With Mushrooms

Sweet caramel-oak warmth and big hop bitterness match smoke, char, and slow-cooked fat.